Chemical pollution can have significant effects on freshwater organisms. In this study, the effect of copper sulfate on the survival of Daphnia pulex and Ostracoda was investigated.
Read More...Differences in the effect of copper sulfate on the mortality rate of Ostracod and Daphnia
Chemical pollution can have significant effects on freshwater organisms. In this study, the effect of copper sulfate on the survival of Daphnia pulex and Ostracoda was investigated.
Read More...Assessing the Efficacy of NOX Enzyme Inhibitors as Potential Treatments for Ischemic Stroke in silico
Ischemic stroke occurs when blood flow to the brain is interrupted, causing brain damage. This study investigated the effectiveness of different NOX inhibitors as treatments for ischemic stroke in silico. The results help corroborate previous in vivo and in vitro studies in an in silico format, and can be used towards developing drugs to treat ischemic stroke.
Read More...In silico design of novel acetylcholinesterase inhibitors as potential therapeutics for Alzheimer's disease
Elevated acetylcholinesterase (AChE) activity contributes to cognitive decline and neurodegenerative diseases such as Alzheimer’s, motivating the search for more effective inhibitors with better bioavailability. This study used computational methods to design novel, non-toxic AChE inhibitors.
Read More...A low-cost method for purification of agricultural wastewater based on S. platensis
The authors looked at the ability of Spirulina platensis to reduce contaminants in wastewater in order to develop a more accessible treatment option. They found that S platensis did reduce the concentration of pollutants present within simulated agricultural wastewater.
Read More...Reduced psoriasis skin irritation symptoms through the effects of Chinese herbal medicines on planarians
The authors looked at whether traditional Chinese medicine remedies that target the lungs and liver would reduce inflammation in a planaria model. They found that the two active compounds they tested were able to decrease induced inflammation by 97-98%.
Read More...How are genetically modified foods discussed on TikTok? An analysis of #GMOFOODS
Here, the authors investigated engagement with #GMOFOODS, a hashtag on TikTok. They hypothesized that content focused on the negative effects of genetically modified organisms would receive more interaction driven by consumers. They found that the most common cateogry focused on the disadvantages of GMOs related to nutrition and health with the number of views determining if the video would be provided to users.
Read More...Virtual Screening of Cutibacterium acnes Antibacterial Agent Using Natural Compounds Database
A common form of Acne is caused by a species of bacterium called Cutibacterium acnes. By using a predictive algorithm and structural analysis, the authors identified 5 small molecules with high affinity to growth factors in Catibacterium acnes. This has potential implications for supplemental skincare products.
Read More...The Effects of Ocean Acidification on the Development and Calcification of the Larval Shells of the Red Abalone Haliotis rufescens Swainson, 1822
This study examines the effects of carbon dioxide and pH on the development of red abalone shells.
Read More...Effects of copper sulfate exposure on the nervous system of the Hirudo verbana leech
In this study, the authors test whether excess copper exposure has neurobehavioral effects on Hirudo verbana leeches.
Read More...Repulsion of Ants Using Non-Toxic Household Products
Ant invasion causes damage exceeding $5 billion annually in North America. In this study, Ambati and Duvvuri aim to identify natural products with ant-repelling properties using a custom ring apparatus designed to quantify ant-repellence. They report that cinnamon and lemon were the most effective ant repellents of the tested products. These data suggest that compounds found in non-toxic household products, such as cinnamon oil and lemon juice, could be used in low-dose combinations as potent, effective, eco-friendly, and safe ant repellents.
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