Browse Articles

Excess sucrose consumption has been associated with several health problems, including inflammation and potential negative effects on immune function. However, the exact relationship between sucrose intake and immunity remains unclear, especially during bacterial infections. This study examined how sucrose intake affected the survival of fruit flies following oral infection with the bacterial pathogen Serratia marcescens.

α-amylase breaks down starch into glucose, which can cause blood sugar spikes and increase the risk of type II diabetes. This study tested natural extracts from cassia cinnamon and green tea as alternatives to synthetic inhibitors like acarbose, which can be costly and cause side effects.

The authors used developed a machine learning tool for studying social media discourse surrounding use of tobacco and cannabis.

Authors examine the impact of environmental noise on cognitive processes in teenagers, focusing on five different noise conditions: two types of noise (aircraft and construction) at two different decibel levels (30 dBA and 60 dBA) and a quiet condition.

Here the authors investigated the relationship between fitness-related social media and the high usage of performance-enhancing drugs (PEDs) specifically by men in the US age 18-35. In a survey with 149 participants they identified that young men that use fitness-related social media are more likely to use PEDs. Their results suggest the necessity to consider potential risk behaviors which may be related to social media consumption.

In this study, the authors address the current climate concern of high CO₂ levels by testing solid forms of hydroxide for CO₂ reduction and designing a drone to fly it in ambient air!